How to make pizza with topping

How to make pizza - Pizza is one of the much-loved foods all ages. Ranging from children to the elderly would not be rejected when presented with pizza. One of the biggest pizza outlets in other Country is Pizza. American Pizza outlets offering is never empty of visitors. Pizza is always to innovate products in order to accommodate more tastes of consumers in Indonesia are very heterogeneous. Not surprisingly, the current Pizza has had a wide variety of products, especially pasta and pizza toppings.

Although we are a big fan of pizza, would be very burdensome bag when we are too often visited Pizza. So, let's learn how to make pizza at home so we can often enjoy no less delicious pizza with pizza being sold at Pizza without having to spend a lot of money.

How to make pizza

Leather-style pizza:

5 g instant yeast
1 tsp sugar
500 g high protein flour
10 grams of salt
375 ml warm water
50 grams of olive oil

How to make Pizza:

1. Dissolve yeast with sugar use some warm water and let the yeast work for 5 minutes
2. Stir flour and salt together. Then pour the yeast mixture. Knead until well blended
3. Add the remaining water and olive oil. Stir until well blended.
4. Transfer the dough to the table that has been covered with ceramic
5. then knead until smooth elastic dough.
6. Once the dough is smooth, save the dough into the bowl that has been smeared a bit so as not sticky oil, then cover with plastic wrap and set aside to use for 40 minutes until fluffy.
7. After 40 minutes, the dough fists so the wind out
8. Divide the dough in a way to weigh the dough weighing 150 gr.
9. Prepare a round pizza pan diameter 24 cm. Spread with a thin layer of oil.
10. stretch and leather trimmed pizza pan to cover the surface.
11. Let stand for 10 minutes and the pizza is ready to be topping

Ingredients spread sauce / tomato pasta Pizza:

2 tablespoons olive oil
5 tablespoons chopped oninn
5 cloves garlic, finely chopped
3 tablespoons tomato paste
8 tablespoons tomato sauce
6 fresh tomatoes, seeded and roughly chopped
1 tsp salt
1/2 teaspoon pepper
1 tbsp sugar
1 tsp oregano powder
1 teaspoon basil leaves powder


How to make a spreadable ingredients sauce / tomato pasta Pizza:

Heat the olive oil, then saute onions and garlic until fragrant
Enter tomato paste, tomato sauce, tomatoes, salt, pepper, sugar, powdered oregano, and basil leaves powder. Cook until boiling and thickened then remove and let cool



Ingredients for pizza topping:

50 ounces grated cheddar cheese
2 pieces of beef sausage, sliced ​​round
2 fresh tomatoes, sliced
50 ounces shredded mozzarella cheese
2 lbr smoked beef, sliced ​​boxes
1 bell pepper, seeded and cut into squares
10 pieces of mushrooms, thinly sliced
1/2 onion, sliced ​​boxes

Completion of how to make pizza:

• Once the skin expands on a baking sheet, prick-prick the skin with a fork
• Rub the surface of the skin with a sauce / paste tomatoes cool until smooth and cover the surface of the skin.
• Tata topping ingredients according to taste and cover with grated mozzarella cheese topping to cover all surfaces
• Then bake in the oven for 15-20 minutes until cooked perfectly and melted mozzarella cheese
• Serve in warm pizza with chili sauce and bottled tomato sauce